Transiting while traveling internationally from one country to another sometimes seems quite boring. But what if you are a foodie and get something yummy to eat at the airport? Yes, then you will definitely have a great time.
While traveling to Malaysia from Pakistan, I had my transiting stay in Thailand at Suvarnabhumi International Airport. It was difficult to sit without roaming at the airport. All of sudden I saw a cute coffee shop named “The Coffee Club”. They were brewing fresh coffee in front of the customers and had a chic setup for the passengers to enjoy at the airport. Being a chocolate lover, it was impossible to resist on chocolate stuff on their menu.
After checking out their cool variety of cold and hot coffee alongside frappes, I decided to order special Chocolate Cream Frappe from their menu. It was the best-ever frappe, thick in consistency and with chocolate chips in every sip. A must-try for all chocolate lovers. Like all other airport food outlets, the chocolate cream frappe was not cheap. Still, I would recommend “The Coffee Club” to all the ones wherever they see this cool coffee chain anywhere in the world.
A story by Hamna Ghias Sheikh.
